Peanut Butter Pie

Ingredients

  • 8 oz cream cheese
  • 1 cup peanut butter
  • 8 oz confectioners sugar
  • 8 oz tub cool whip
  • ¾ cup chocolate chips
  • 1 Graham cracker pie crust

Steps

  1. Mix cream cheese, peanut butter and sugar together thoroughly
  2. Fold in cool whip and chocolate chips
  3. Pour in pie crust, mounded high in middle
  4. Refrigerate 4 to 6 hours prior to serving